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FOODMORE3
Food 3 eat more of, after making changes for health reasons
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Codes and Frequencies



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Description

For sample adults who made lasting and major changes in what they eat or drink for health reasons, FOODMORE3 reports the third food item the respondent mentioned eating more of as part of these changes. Lasting and major changes were specified to include changes to prevent a disease or changes made after being diagnosed as having a disease, but does not include temporary changes made during a limited period.

FOODMORE3 is part of a series of variables initiated in 1987 related to food, food knowledge, and cancer. For related variables, please use the IPUMS NHIS search function and drop-down menus or see DIETCHANGEV.

Comparability

Changes in survey design (e.g., quarters in which the supplement was collected) may affect raw frequencies, but do not affect comparability of the variable. As always, data users should use the prescribed IHIS weights.

Universe

  • 1987: Sample persons age 18+ who ever made any lasting and major changes to what they eat and drink for health reasons (and have changed more than 1 food).

Availability

  • 1987

Weights