Description
For sample adults, SUGARYR is a recoded variable that reports how many times per year the respondent had sugar in coffee or tea, or on cereal. This recoded variable is based on the responses to SUGARNO, which reports the frequency with which the respondent had sugar in coffee or tea, or on cereal, and SUGARTP, which reports the corresponding time unit. For information about the portion size, see SUGARSIZ.
SUGARYR is part of a series of variables initiated in 1987 related to food, food knowledge, and cancer. For related variables, please use the IPUMS NHIS search function and drop-down menus.
